Description
Discover just how easy it is to make a meal you’ll love, in just a few simple steps!
This kit includes the seven Saveur Natural Foods spices needed to prepare six incredible recipes featured in the Make, Take and Freeze Workshop 1.
The Make, Take and Freeze Workshop Kit 1 includes: Creamy Dill Mix, Downunder Gourmet Grill Rub, Seasoned Salt, Tagine Spice, Chili Spice, Wok Spice, and Cinnamon Blend Baking Spice.
See individual items for details.
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